healthy

And those pizza cravings hit.

I rummage through the cupboard and there is not a can of tomato paste, pasta sauce, or a single tomato in sight. Then, in the fridge I spot salsa.

It’s made out of tomatoes, so why not put it on a pizza?

I made my Socca Pizza Crust, topped it with salsa, a crumbled black bean burger, and some black olives. Broiled until nice and warm and topped with fresh spinach.

You could top it with any of your favorite taco toppings: beans, meat, avocado, tomatoes (if you have them!), cilantro, or onions.

Still hungry for more grain-free Mexican Pizzas? Try my Taco Meatza!

Thought-provoking, mind-prodding question of the day:

Pencils or pens?

I like pens-gel pens to be exact. My sister has tons and tons of gel pens in all sorts of colors! They feel so great when I write with them, and they come in gorgeous colors. I may or may not have taken a few 😛