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Itty Bits of Balance Guest Post

August 25, 2011 By Alex@Spoonful of Sugar Free

Here is Brittany who shares some of her favorite sugar-free recipes:Β 

Hey everyone! My name is Brittany & I blog over at Itty Bits of Balance.

Pirate

I’m actually part pirate too, but that’s besides the point.

When Alex said that she needed help with a guest post, I jumped at the opportunity! I have always been a huge fan of her blog, and although my diet is not completely sugar-free, I’m always down to incorporate some naturally sweet recipes into my meal plan.

2

Like many other healthy living bloggers, it has taken me years to achieve the balance that I have today. Since kindergarten, I had always been fighting a constant battle with body image and the amount of love that I allowed into my life. (You can see my progress here) Now that I have achieved that balance through fitness, food, and faith, I am constantly on the lookout for new ways to “healthify” and “simplify” unhealthy, time-consuming recipes.

With that said, I decided to create my guest-post in a sugarless-style and post the top five sugar-free, healthy and easy-peasy dishes from my own recipe archive!

1. Healthy Mexican Pasta: I’m a huge fan of anything Mexican, so this is one of my personal favorite dishes to make.

chucke 056

2. Easy & Healthy Chicken Patty Parmesan: A lighter-spin on one of my favorite breaded Italian dishes!

Parmigan 070

3. Lentil Stuffed Pepper for One– Peppers stuffed with lentils & veggies!

peppers 024

4. Vegan Wheat-free French Toast- A new breakfast creation that is becoming the norm for my wheat-free, egg-free self.

frenchtoast 050

5. Chicken Soup for the Sick Boyfriend’s Soul- My go-to chicken soup recipe that is quick, delicious, and easy to make!

soup 024

So there you have itβ€” Some of my personal “simplified” and “healthified” meals! Thanks for reading and feel free to stop by and visit me anytime! I love company πŸ˜‰

Thanks for the recipes, Brittany! Can’t wait to try some out. Especially the Mexican Pasta!Β 

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Comments

  1. Allison (Allison's Delicious Life) says

    August 25, 2011 at 12:48 pm

    I’ve never thought to make a Mexican pasta before! Crazy!

  2. lactosefreelizzie says

    August 25, 2011 at 1:08 pm

    The Mex-pasta sounds amazing!!!! and so does the vegan french toast πŸ™‚

  3. kathleen says

    August 25, 2011 at 4:31 pm

    You had me at healthy mexican pasta. Yummmmm.

  4. Isabelle@cheesymiteapples says

    August 25, 2011 at 6:26 pm

    I love your vegan wheat free french toast. I will definitely be making this for myself πŸ™‚

  5. Rach @ This Italian Family says

    August 25, 2011 at 7:24 pm

    That Mexican pasta look fabulous! Going to check out your recipe now! πŸ™‚

  6. pbbrittany says

    August 26, 2011 at 12:18 pm

    These recipes look AHmazing!!! I need to make me the Lentil Stuffed Pepper- yum! πŸ˜€

  7. IHeartVegetables says

    August 26, 2011 at 4:20 pm

    Great guest post! I’m already eying the recipe for that mexican pasta! I love tofu noodles!

Trackbacks

  1. Things I'm Lovin' Thursday: 4th Edition | ittybitsofbalance says:
    August 25, 2011 at 3:36 pm

    […] to be updated when new bits arrive!Powered by WP Greet Box WordPress PluginHave you checked out my guest post on Alex’s blog today? I’ve got some good sugar-free eats over there, so be sure to […]

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