The Sugar-Free Challenge is Officially over! I’ve had so much fun these past ten days, and I hope you have, too.
A couple other bloggers created some delectable-looking sugar-free recipes during the challenge, too. Check ’em out:
The Flourishing Foodie’s Dark Chocolate Raspberry Cups
Mowenackie’s Bangkok Noodles with Spicy Tomatoes
The Mommy Bowl’s Indian Spiced Rice Pudding
Damjana Likes it Wholesome’s Bear-the-Cutie Fudge Balls
Whole Wheat or Bust’s Personal Vanilla Blueberry Pie
Thought-provoking, mind-prodding question of the day:
What do you think of me posting everyday like I have during the challenge? Do you like it, or do you think it is too much?
I don’t know if I will be able to post everyday; but if I do, not all of the posts will have big recipes with health facts diagrammed and everything. Some of them would be simple posts, maybe a picture or two of something I did/ate. I wouldn’t be like the amazing Leanne who not only posts a fabulous recipe everyday, but her photos are all worthy of a prestigious food magazine. I don’t know how you do it, Leanne!